(gfo) fluffy three-egg scramble, fresh chillies, persian feta, chives, house-made chipotle relish, toasted sourdough
(gfo) crispy bacon, two poached eggs, spinach, hollandaise, toasted sourdough
(gfo) heirloom tomato & basil salsa, two poached eggs, meredith goats curd, balsamic reduction, toasted sourdough
(vgo, gfo) fresh sliced avocado, beetroot hummus, pomegranate molasses, five seed wafer, garlic whip, pistachio dukkah, lemon, toasted quinoa loaf
(vgo, gfo) tofu scramble, sauteed ruby creek mushrooms, beetroot hummus, kale chips, vegan hemp seed parmesan, toasted sourdough
crispy bacon, fried egg, hash brown, queso, house-made chipotle relish, in a toasted tortilla
crispy bacon,fried egg, caramelised onion,cream cheese
chipotle chicken, brown rice, pico de gallo salsa, cucumber, house pinto beans, pickled jalapeños, garlic whip
(gf) teriyaki cured salmon, sushi rice, house pickles, edamame, ginger, kewpie mayonnaise
18-hour braised brisket, fried egg, shredded cheese, house pickles, jalapeños, american mustard, milk bun
grilled chipotle chicken, lettuce, tomato, chipotle aioli
(vg) smashed chickpeas, chopped avocado, shredded lettuce, hemp seed parmesan, vegan aioli, lemon
(gfo) crispy bacon, shredded lettuce, avocado, vine-ripened tomato, aioli
(vgo, gfo) sliced avocado, garlic whip, dukkah, broad-leaf rocket
(gfo) smoked salmon, dill cream cheese, pickled onion, fennel, capers
(vgo) greek yoghurt, house-made granola, fresh seasonal fruit
Kuhl-Cher Coffee Roasters at 45 King St, Bowen Hills QLD 4006, Australia presents a focused all-day menu that leans into modern café comfort with a clean, café-style execution. The savory lineup includes CHILLI SCRAMBLE, CLASSIC EGGS BENE, BREKKY BRUSCHETTAAVO ON QUINOA LOAF, and TOFU SCRAMBLE, offering a balanced mix of hearty breakfast classics and lighter, plant-forward alternatives that suit a wide range of preferences. Each dish feels designed around simplicity and familiarity, with an emphasis on fresh café staples that work well throughout the day rather than limiting breakfast options to early hours. Complementing the mains is a flexible selection of sides that allow guests to customize their plates, including Grilled Halloumi, Avocado, Slow-Roasted MushroomsBlistered Tomatoes, and Hash Browns, adding both richness and texture to the overall experience. The combination of customizable sides and signature breakfast dishes highlights a menu that encourages personalization while maintaining a streamlined identity. Overall, the menu at Kuhl-Cher Coffee Roasters reflects a contemporary brunch café approach, where classic comfort dishes and adaptable add-ons come together to create a straightforward yet satisfying dining experience built around quality coffee culture and relaxed everyday dining.